Somerset Caterer for Private Dining & Events
Fresh, seasonal food and personal service for weddings, celebrations and private dining across Somerset & the South West. Every menu is designed around you, from an intimate dinner at home to a wedding under canvas.
Featured Dishes
Gin Cured Salmon, Pickled Cucumber, Creme Fraiche & Herb oil
Sharing Somerset Charcuterie Boards
Salt Baked Beetroot, Feta & Dill Crostini
Wild Sea Bream Crudo, Heritage Tomatoes, Coriander Oil
About Us
Meet the Chef
Behind The Fig Pantry is Gareth, a proud Welshman with over 25 years in the industry. His extensive career has taken him around the country and through Michelin-level kitchens in London and Norway, as well as busy restaurants and large-scale events, he brings that same standard to every table he cooks for. For Gareth, food isn’t just a job; it’s a lifelong passion. Whether it’s an intimate private dinner or a full wedding celebration, he puts that experience and love for great cooking into every plate.
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